More Information

Explore the links below to learn more about the complicated issues associated with wasted food as well as some of the innovative solutions that are being developed:

Further with Food
Center for Food Loss and Waste Solutions

Environmental Protection Agency (EPA)
Sustainable Management of Food

Unites States Department of Agriculture (USDA)
The U.S. Food Waste Challenge

New York State Department of Environmental Conservation (NYSDEC)
Food Donation for Institutions & Businesses 

Food Waste Reduction, Food Donation, and Food Scraps Recycling Grants

New York State Pollution Prevention Institute (NYSP2I)
NYS Food System Sustainability Clearinghouse

Rethink Food Waste Through Economics and Data (ReFED)
A Roadmap to Reduce U.S. Food Waste by 20 Percent

Natural Resources Defense Council (NRDC)
Wasted: How America Is Losing Up to 40 Percent of Its Food from Farm to Fork to Landfill

Harvard Food Law and Policy Clinic (FLPC)
NYS Legal Fact Sheet - Date Labels
NYS Legal Fact Sheet - Donation Liability Protections
NYS Legal Fact Sheet - Feeding Food Scraps to Animals
NYS Legal Fact Sheet - Tax Incentives for Donation
Keeping Food Out of the Landfill: Policy Ideas for States and Localities
Bans & Beyond: Designing & Implementing Organic Waste Bans & Mandatory Organics Recycling Laws

Natural Resources Defense Council & Harvard Food Law and Policy Clinic
Don't Waste, Donate: Enhancing Food Donations Through Federal Policy

Ad Council & Natural Resources Defense Council
Save The Food

Spoiler Alert
A Beginner's Guide to Food Waste

Food Waste Reduction Alliance

World Resources Institute & United Nations Environment Programme
Reducing Food Loss and Waste